Meat

Iberian Pork Fillet	£8.50
Morcilla  Iberica, Fried Quail Eggs	£7.50
Foie Gras, Chilli Jam	£15.50
Marinated Grilled Quail	£7.80
Chickpeas, Spinach and Smoked Pancetta	£6.50
Rump of Lamb	£9.50
Lamb Cutlets, Ajo Blanco	£7.50
Crisp Pork Belly	£12.50
Rib Eye Of Beef, Piquillo Peppers And Picos	£21.50